TOP Singapore Food Blog
Singapore is a vibrant island nation where food reigns supreme. From Michelin-starred hawker stalls to globally-acclaimed restaurants, the city state offers a wide variety of flavours and dining experiences. The Ordinary Patrons (TOP), an independent Singapore food blog, can be a guide to help you
Discover where ordinary locals eat: find the favourite neighbourhood eateries and hidden gems beyond the tourist trail.
Decide what to eat and where to eat: Explore diverse cuisines, from Eurasian delights to Teochew or Hakka classics.
We update TOP Singapore food blog regularly with fresh finds and revisits to old favourites.
Recent Posts
- Where to Eat in Singapore in April 2026: New Menus, Special Dinners and Seasonal Highlights
There is much to look forward to when dining out this April. From a Nancy Silverton four-hands dinner to Korean barbecue at the National Gallery, here are a… Read More »Where to Eat in Singapore in April 2026: New Menus, Special Dinners and Seasonal Highlights - News: Chimi’s Especial – new waterfront concept at Customs House
Singapore’s home-grown Latin American restaurant group, Chimichanga, is celebrating a decade in business with an ambitious new project. The brand has opened Chimi’s Especial at Customs House, offering… Read More »News: Chimi’s Especial – new waterfront concept at Customs House - Meadesmoore Steakhouse Near Raffles Place Singapore
Meadesmoore Steakhouse is a small restaurant in the Singapore CBD area. It is said to be one of the best steakhouses in Singapore. The good reviews we read… Read More »Meadesmoore Steakhouse Near Raffles Place Singapore - Hello Arigato Tiong Bahru – Shokubuns, Sandos & Pasta in Heritage Neighbourhood
The popular cafe Hello Arigato has expanded its footprint once again, bringing its signature Japanese-inspired comfort food to Tiong Bahru. Occupying a corner unit in one of the… Read More »Hello Arigato Tiong Bahru – Shokubuns, Sandos & Pasta in Heritage Neighbourhood
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The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog