Singapore is a vibrant island nation where food reigns supreme. From Michelin-starred hawker stalls to globally acclaimed restaurants, the Little Red Dot offers an incredible variety of flavours and dining experiences. Whether you are looking to treat yourself to a luxurious night out or chasing the absolute best cheap eats, you can find many options on our tiny island.
As an independent Singapore food blog, The Ordinary Patrons (TOP) can be your guide to the local culinary scene. We help you:
Discover where ordinary locals really eat.
Decide what to eat and where to eat it.
Explore diverse cuisines, from East Asian and South American delights to authentic Teochew and Hakka classics.

We update this blog periodically with fresh finds and revisits to old favourites.