TOP Singapore Food Blog
Singapore is a vibrant island nation where food reigns supreme. From Michelin-starred hawker stalls to globally-acclaimed restaurants, the city state offers a wide variety of flavours and dining experiences. The Ordinary Patrons (TOP), an independent Singapore food blog, can be a guide to help you
Discover where ordinary locals eat: find the favourite neighbourhood eateries, hawker stalls and hidden gems beyond the tourist trail.
Decide what to eat and where to eat: Explore diverse cuisines, from East Asian or South American delights to Teochew or Hakka classics.
We update this blog periodically with fresh finds and revisits to old favourites.
Recent Posts
- Tsui Wah Jem : Hong Kong Cha Chaan Teng in Jurong East
Tsui Wah Jem is one of the Singapore outlets of Hong Kong’s Tsui Wah ็ฟ ่ฏย restaurant group. It made history as the first cha chaan tengย (Hong Kong-style diner) to… Read More »Tsui Wah Jem : Hong Kong Cha Chaan Teng in Jurong East - News: Las Palmas introduces new poolside rooftop dining expereinces
Las Palmas at Courtyard by Marriott Singapore Novena has unveiled a refreshed food menu inspired by street-side and beachside flavours. The venue, situated above the Novena skyline, offers… Read More »News: Las Palmas introduces new poolside rooftop dining expereinces - Joyden Canton at Leisure Park Kallang
With Kallang Wave Mall undergoing a major revamp, diners visiting the Singapore Sports Hub precinct (now known as The Kallang) are looking to Leisure Park Kallang for food… Read More »Joyden Canton at Leisure Park Kallang - Jungdamun Bossam Bukchon : boiled pork and octopus in a 100 year old hanok in Seoul
Jungdamun Bossam Bukchon Seoul ์ ๋ด์๋ณด์ ๋ถ์ด์ is a restaurant that specialises in the traditional Korean dish of bossam – boiled pork belly wrapped in cabbage with kimchi and… Read More »Jungdamun Bossam Bukchon : boiled pork and octopus in a 100 year old hanok in Seoul
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The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog