Chinese New Year will fall on Saturday 25 January 2020 and Monday 27 January will also be a public holiday. It should again be a period of feasting – of tossing yusheng, digging into pen cai and savouring traditional delicacies as well as exciting lunar new year specialties. Here is a list of restaurants to Celebrate Chinese New Year 2020 in Singapore.
Lunar New Year Treasured Moments at Singapore Marriott Tang Plaza Hotel
3 January to 8 February 2020
Usher in the year of the Metal Rat and embrace the significance of Chinese’s most paramount tradition with jubilant Lunar New Year celebrations at Singapore Marriott Tang Plaza Hotel (新加坡万豪董厦酒). Immerse in the festivities with family, friends and business associates over an exquisite line-up of specially-curated Oriental masterpieces and spring that features both classic favourites and epicurean twists.
Wan Hao Chinese Restaurant Lunar New Year
3 January to 8 February 2020 (Wan Hao Chinese Restaurant)
Auspicious Set Menus – from $108.80 per person (4 to 8 persons) to $2088 per 10 persons
24 January 2020 (Wan Hao Chinese Restaurant) Lavish Lunar New Year Eve Set Menus – from $118.80 per person (4 to 8 persons) to $2098 per 10 persons
24 January 2020 (Grand Ballroom) Auspicious Set Menus – from $108.80 per person (4 to 8 persons) to $2088 per 10 persons
Spring Buffet at Marriott Cafe (24 to 26 January 2020)
Lunar New Year Eve Buffet Dinner 24 January 2020 Adult: $138per person Child (5 to 12 years old): $68 per child
Lunar New Year Day Buffet Lunch 25 & 26 January 2020 Adult: $78 l $98 per person** Child (5 to 12 years old): $38 per child
Lunar New Year Day Buffet Dinner 25 & 26 February 2020 Adult: $88 per person Child (5 to 12 years old): $48 per child
SINGAPORE MARRIOTT TANG PLAZA HOTEL
320 Orchard Road
Tel: 6831 4605 | email email@example.com
Convivial Dining Experiences for the Whole Family at Pan Pacific
30 December 2019 to 8 February 2020
Pan Pacific Singapore invites guests to sample a fine display of culinary artistry in the form of delectable dining experiences curated for the whole family.
Luxuriate in an exquisite selection of set menus showcasing the best of Cantonese fine dining at Hai Tien Lo (海天楼), savour the multitude of time-honoured favourites at Edge, or experience the decadence of Chinese culture combined with Japanese savoir-faire with the specially crafted yu sheng at Keyaki.
Guests can also enjoy a heart-warming reunion in grand style at Pan Pacific Singapore’s luxurious pillar-less Pacific Ballroom on 24 January 2020. The sumptuous Chinese New Year Themed Buffet Spread includes unlimited soft drinks and Chinese tea. Priced at SGD108 per adult and SGD68 per child (aged six to 12 years old).
Hai Tien Lo
CNY Lunch and Dinner Set Menus
9 January to 8 February 2020 | 11:30 am to 2:30 pm; 6:30 pm to 10:30 pm
Six-course Set Menu: from $128 per person
Weekend Dim Sum Buffet
Available on 11, 12, 18, 19, 25, 26 January 2020 and 1,2 and 8 February 2020
11:30 am to 2:30 pm
SGD99 per adult
SGD49.50 per child (6 to 12 years old)
A Sumptuous Spring Reunion at Edge (25 January to 8 February 2020)
Get an auspicious head start into the year of the Metal Rat with a delightful line-up of Lunar New Year dishes at Edge. Toss to new beginnings with the Blossom Yu Sheng featuring Osmanthus Home Cured Salmon before indulging in the season’s favourites including Grilled Chicken Bak Kwa, Double-boiled Fish Maw Soup, Roasted Whole Suckling Pig with Sesame Hoi Sin Dip, and Steamed Red Snapper with Garlic and Preserved Radish. Conclude the celebrations with traditional House-made Pineapple Tarts and Eight Treasures Soup symbolising abundance and prosperity.
Edge Lunar New Year Eve Dinner
24 January 2020 6:30 pm to 10:30 pm
SGD158 per adult, SGD79 per child Includes unlimited servings of house red and white wines, select beers, fresh juices, soft drinks, coffee and tea
Edge Lunar New Year Days 1 and 2 Lunch
25 and 26 January 2020 12 pm to 2:30 pm
SGD72 per adult, SGD36 per child Includes unlimited servings of orange juice, ice lemon tea, coffee and tea
Edge Lunar New Year Lunch
27 January to 8 February 2020 12 pm to 2:30 pm
SGD65 per adult, SGD32.50 per child Includes unlimited servings of orange juice, ice lemon tea, coffee and tea
Edge Lunar New Year Dinner
25 January 2020 to 8 February 2020 6:30 pm to 10:30 pm
SGD98 per adult, SGD49 per child Includes unlimited servings of orange juice, ice lemon tea, coffee and tea
Edge Lunar New Year Brunch
26 January 2020 and 2 February 2020 12:00 pm to 3:30 pm
SGD137 per adult, SGD69 per child Includes unlimited servings of orange juice, ice lemon tea, coffee and tea, top up SGD60 for unlimited champagne
Prosperity Reunion Buffet Dinner at Pacific Ballroom
24 January 2020 SGD108 per adult; SGD68 per child (six to 12 years old)
Pan Pacific Singapore
7 Raffles Boulevard, Marina Square
Tel: 6826 8240 | email firstname.lastname@example.org
Celebrate the Year of the Rat with PARKROYAL on Pickering
18 Jan to 8 Feb 2020
Conveniently located in the heart of Chinatown, PARKROYAL on Pickering’s Lime Restaurant welcome the lunar new year with a myriad of festive offerings.
Feast of Fortune
Diners will be able to feast on an bountiful menu of traditional and auspicious dishes, purposefully curated by Lime Restaurant’s culinary team to bring good luck and fortune in the Year of the Rat. Expect an extensive Asian line-up of dishes, including Braised Longevity Noodles with Crab Meat Sauce, Braised Pork Trotters with Dried Oysters, Mushroom and Sea Moss, Drunken Seafood Bowl loaded with clams, baby lobsters and mussels, as well as traditional treats like the Pineapple Almond Crumble Tart, Raspberry Osmanthus Jelly, Eight Treasure Cake.
8 January to 7 February 2020
Lunch: 12 pm to 2:30pm
SGD68 (Mon – Fri)
SGD98 Super Lunch Sunday (12:30pm to 3:30pm)
Dinner: 6:30pm to 10:30pm
SGD88 (Sun -Thur)
SGD98 (Fri – Sat)
Reunite with your loved ones and pamper your tastebuds with Lime Restaurant’s extravagant spread, including crowd-pleasers like the Roasted Angus Tomahawk, Roasted Eel “Unagi” Platter, Glutinous Rice Suckling Pig and Longevity Noodles with Chopped Truffles and Salted Egg Yolk. Seafood lovers will definitely feel spoilt for choice with the Baked Oyster with Hollandaise Sauce, Honey Cilantro Lime Baked Salmon and Stir-Fried Scallops with Broccoli and Milk Sand, just to name a few.
As an added bonus, guests who book Lime’s dinner buffet between 24 and 27 January or 8 February 2020 can relish in a complimentary serving of the exquisite Buddha Jumps Over the Wall, while diners with a table for six or more will also receive a complimentary Prosperity Yu Sheng platter to toss to an auspicious New Year.
24 to 27 January and 8 February 2020
Lunch SGD78 (24 Jan) SGD98 (25 – 27 Jan and 8 Feb)
PARKROYAL on Pickering
3 Upper Pickering Street, Singapore 058289
Tel: +65 6809 8899
A Peranakan Lunar New Year Celebration at Shangri La
24 Jan to 8 Feb 20120
Usher in the Year of the Golden Rat 2020 with special festive delights in the Shangri-la’s Lobby Lounge lunch buffets. Look forward to premium renditions of local delights such as Prosperity Popiah with Crab and Tiger Prawn, Fortune Kueh Pie Tee with Scallop and Crab.
24 to 27 January 2020, Friday to Monday
12 noon to 4 pm
SGD 68 per adult
SGD 34 per child (6 to 11 years old)
28 January to 8 February 2020
Monday to Friday | 12 pm to 2.30 pm | SGD 45 per adult
Saturday and Sunday | 12 pm to 4 pm | SGD 50 per adult
Lobby Lounge, Shangri-La Hotel
22 Orange Grove Road
Tel: +65 6213 4398
Welcome The Lunar New Year of the Rat at Grand Mercure Singapore Roxy
3 Jan 2020 to 9 Feb 2020
Reunion Set Menus at Jia Wei Chinese Restaurant
Skip the hassle of cooking and have your reunion meals at Jia Wei Chinese Restaurant. From $379.00 per table of four persons, expect wholesome home-style cuisine by Executive Chinese Chef Victor Lee. Some of the signature dishes include: Asian-Infused Teochew Style Steamed Seabass Fillet, Deep-Fried Prawn Balls with Japanese Yuzu Sauce and Pomelo, Jia Wei Roasted Duck with Chef’s Tangerine-Infused Hoi Xin Sauce and other traditional dishes. Else, guests can choose their favourite dishes from the A La Carte menu with over 30 dishes.
“Huat Huat” Buffet at Feast@East Buffet Restaurant
If you prefer a more casual setting, the “Huat Huat” Buffet at Feast@East Buffet Restaurant is an ideal choice with its wide buffet selection and nett prices for our esteemed Senior Citizens and Merdeka Generation guests.
Lunar New Year Feast – 3 January to 23 January 2020
Adult : $60.20, Child : $30.20
Senior Citizen : $43.20 Nett
Pioneer Citizen / Merdeka Generation : $39.20 Nett
Monday – Sunday (12.00 pm – 2.30 pm)
Adult : $65.20, Child : $33.20
Senior Citizen : $46.20 Nett
Pioneer Citizen / Merdeka Generation : $41.20 Nett
Monday – Sunday (6.00 pm – 9.30 pm)
Lunar Reunion Feast – 24 January to 9 February 2020
Adult : $64.20, Child : $32.20
Monday – Sunday (12.00 pm – 2.30 pm)
Adult : $68.20, Child : $34.20
Monday – Sunday (6.00 pm – 9.30 pm)
Grand Mercure Singapore Roxy
50 East Coast Road, Roxy Square
Tel: 65 6344 8000
Usher in the Auspicious Year of the Metal Rat at Mandarin Oriental
8 January to 9 February 2020
Ring in the prosperous Lunar New Year with a tantalising array of epicurean delights at Cherry Garden. Toss to endless wealth and prosperity with one of the five Yu Shengs available. Whether it is Bountiful Yu Sheng with Alaskan crab meat, black caviar and black truffle or a vegetarian option with fresh fruits and vegetables, this tradition is served with julienned Rosella fruit and velvety spring onion sauce unique to Cherry Garden.
Reunite with family and friends over Singapore’s largest traditional ‘basin dish’, the Luxurious Pen Cai, abundantly filled with treasures of the sea such as braised four-head abalone, lobsters, scallops, sea cucumbers, King prawns, conpoy, black moss and more. Alternatively, bask in the joyous Weekend Brunch and enjoy a lavish selection of exquisite dim sum and spring specialties, includes new delicacies such as Fragrant glutinous and wild rice with sweet aroma of waxed meat and Chilled Aloe Vera Jelly with lemongrass and rose.
6885 3500 or e-mail email@example.com.
Sofitel Singapore City Centre Presents an Auspicious Culinary Ensemble to Usher in CNY 2020
6 Jan 2020 to 8 Feb 2020
To welcome the Year of the Rat, Sofitel Singapore City Centre’s Racines will be showcasing traditional Chinese delights prepared by Executive Chinese Chef Andrew Chong and his culinary brigade; and Racines’ Pièce de Résistance for the festive season, Chef Andrew’s Signature Pen Cai (from $298+) will make its return.
Toss to good fortune with Racines’ Traditional Yu Sheng ($108+) which features a harmonious dance of pickled chayote, cornichons and kohlrabi that coalesces with shredded celeriac, caviar lime and homemade cured trout.
Racines will also be putting forth set menus available for lunch and dinner from 6 Jan 2020 to 8 Feb 2020 served alongside Racines’ Traditional Yu Sheng with homemade cured trout. Serving a minimum of two diners, the 4-course Prosperous Set Lunch ($68 per person) includes fragrant rice topped with waxed meat.
From 24 to 26 Jan 2020, Racines invites one and all to come together and partake in Reunion Feasts to usher in the Year of the Rat. The 6-course Prosperous Reunion Feast ($168 per person) features a family portion of steamed red grouper with Chinese olives, and a melt-in-your-mouth duo of braised abalone and slow-cooked pork belly topped with foie gras truffle sauce.
Chinese New Year Set Lunch Menus
Available from 6 Jan 2020 to 8 Feb 2020 Lunch Hours: 12:00 pm to 3:30 pm Minimum of 2 Diners
PROSPEROUS SET LUNCH (4-COURSES) $68 Per Person
ABUNDANT SET LUNCH (4-COURSES) $98
Chinese New Year Set Dinner Menus
Available from 6 Jan 2020 to 8 Feb 2020 Dinner Hours: 6:00 pm to 10:00 pm Minimum of 2 Diners Early Bird Promotion (Confirmed Bookings Before 5 Jan 2020): Accor Plus – 15% Off Accor Live Limitless – 10% Off Carte Je T’aime – 10% Off
PROSPEROUS SET DINNER (5-COURSES) $128
ABUNDANT SET DINNER (5-COURSES) $168
Chinese New Year Reunion Feasts
Available from 24 to 26 Jan 2020 Lunch Hours: 12:00 pm to 3:30 pm Dinner Hours: 6:00 pm to 10:00 pm Minimum of 4 Diners Early Bird Promotion (Confirmed Bookings Before 5 Jan 2020): Accor Plus – 15% Off Accor Live Limitless – 10% Off Carte Je T’aime – 10% Off
PROSPEROUS REUNION FEAST (6-COURSES) $168
ABUNDANT REUNION FEAST (6-COURSES) $188 Per Person
Sofitel Singapore City Centre
9 Wallich Street
Tel: +65 6428 5000
Heralding a Joyful Lunar New Year at Yàn
Yàn celebrates joyful reunions with a bounteous spread of six set menus, ranging from $98 to $198 per person, with classic Cantonese fare curated by Head Chef Ng Sen Tio.
Lunar New Year at Yàn
Festive set menus are available from 1 January 2020 – 8 February 2020 | $98 to $198 per person
Lunar New Year a la carte menu is available from 25 January 2020 – 8 February 2020
Yàn Harvest Pen Cai is available for dine-in and takeaway
$280for5 diners; $560for10diners
Dine-in and takeaway orders for Yàn Harvest Pen Cai should be placed 2 days in advance
05-02 National Gallery Singapore
1 St Andrew’s Road
Tel: 63845585 | Email:reserve@Yan.com.sg
CNY Feasts at Sheraton Towers Singapore
Sheraton Towers Singapore celebrates the Lunar New Year with a line-up of heart-warming reunion feasts from 2 January to 8 February 2020. From exquisite Cantonese cuisine to lavish buffet spread and a resplendent personalised banquet, each gathering promises a memorable experience.
Li Bai Cantonese Restaurant
LI BAI’S LUNAR NEW YEAR SET MENUS | 8 January to 8 February 2020
A culmination of Chinese Executive Chef Chung’s seasoned experience and knowledge of Cantonese cuisine, each of Li Bai Cantonese Restaurant’s seven dine-in menus features luxurious festive delicacies perfect for an indulgent family reunion. Delectable new highlights include Braised Superior Bird’s Nest with Lobster, Braised Sliced Australian Green Lip Abalone with Spiky Sea Cucumber, Crispy Noodle with Kurobuta Roll, and Braised Fillet of Star Grouper Roll with Shredded Ham and Crabmeat Sauce.
|8 persons||9 persons||10 persons|
|Lunar New Year Set Menu A||$1048||$1098||$1148|
|Lunar New Year Set Menu B||$1268||$1348||$1428|
|Lunar New Year Set Menu C||$2188||$2288||$2388|
|Lunar New Year Set Menu D||–||–||$3488|
|Prosperity Delights Set Menu A||$188 per person (Minimum 2 persons)|
|Prosperity Delights Set Menu B||$448 for 4 persons|
|Prosperity Delights Set Menu C||$598 for 6 persons|
(65) 6839 5623, email firstname.lastname@example.org
The Dining Room
Prelude to Chinese New Year Lunch and Dinner Buffet
Celebrate the lead-up to spring with an abundance of International delicacies and local festive delights at The Dining Room. Revel in an array of enticing highlights like Satay Bee Hoon, Buddha’s Delight (Lo Han Jai), Chilli Crab with Fried Mantou, Steamed Whole Sea Bass with Soya Sauce and Crispy Garlic and an assortment of festive pastries. Meat aficionados can head over to the various live stations for premium roasts like the Roasted Angus Striploin with Butter-Cereal Crustand Marinated Roast Beef Striploin with Ginger and Spring Onion.
|Prelude to Chinese New Year Lunch Buffet||Prelude to Chinese New Year Dinner Buffet|
|13 to 24 January 2020, 12.00pm to 2.30pm Price: $68 (adult), $34 (child)||13 to 23 January 2020, 7.00pm to 10.00pm Price: $88 (adult), $44 (child)|
Chinese New Year Eve Dinner Buffet
24 January 2020, 6.00pm to 10.00pm
Gather with loved ones over a decadent spread of festive gourmet delights like the Prosperity Clay Pot featuring an ensemble of premium ingredients including baby abalone, baby lobster, dried scallop, XO Chinese sausage and roasted pork belly, Four Treasure Soup prepared with fish maw, sea cucumber, shredded abalone and crabmeat, Spicy Szechuan Chicken, and Glutinous Rice with Chicken, Shiitake Mushroom and Chinese Sausage. To complete the experience, look out for the DIY station to create a uniquely yours yu sheng with toppings like chicken bak kwa, pok chui (crispy crackers) and popping boba (lychee, mango and passion fruit).
Price: $98 (adult); $49 (child)
Chinese New Year A La Carte Lunch & Dinner
25 to 27 January 2020 (Lunch only)
25 January to 29 February 2020 (Dinner only)
Decked in festive embellishments, The Dining Room presents a Chinese New Year exclusive ala carte menu featuring delectable local favourites like Chicken Ngoh Hiang, Clay Pot Ee-Fu Noodle with Maine Lobster, Clay Pot Vermicelli with Pig Trotter, Indonesian Fried Rice with Green Chilli Paste and Otah Lobster, and more.
Prices start from $15.
(65) 6839 5621 or email email@example.com.
PROSPERITY REUNIONS 2020 | 10 January to 10 February 2020
Host your Lunar New Year celebration in the well-appointed function room and choose from a selection of Chinese set menus by Li Bai Cantonese Restaurant. With our dedicated banquet manager on site, you can set your mind at ease and toss to a year of abundance and good fortune with your family, friends and business associates. Enjoy exclusive privileges when you confirm your booking of 50 persons and above. Price starts from $888 for a table of 10 persons.
(65) 6839 5845 / 32 or email firstname.lastname@example.org.
Sheraton Towers Singapore
39 Scotts Road
Joyous Reunions in the CBD at Se7enth, Oakwood Premier
20 Jan to 9 Feb 2020
Welcome the Lunar New Year with two Yusheng platters and modern fare for get-togethers in the CBD at Se7enth. Your business gatherings or family reunions can enjoy modern international fare from SE7ENTH’s a la carte menu together with two delectable Yusheng platters.
Smoked salmon, smoked snow fish, crispy fish skin
S$38.80 per platter (serves 2 to 4 persons) S$68.80 per platter (serves 6 to 8 persons)
Abalone, smoked salmon, smoked snow fish, crispy fish skin S$58.80 per platter (serves 2 to 4 persons) S$83.80 per platter (serves 6 to 8 persons)
Se7enth, Oakwood Premier AMTD Singapore
6 Shenton Way, OUE Downtown 1, #07-01,
Tel: +65 6812 6050
Wonderland Prosperity Yu Sheng at Royal Plaza on Scotts
Usher in Year of the Rat with Wonderland Prosperity Yu Sheng (奇幻园吉祥鱼生) that is specially designed and crafted by the chefs of award-winning buffet restaurant, Carousel at Royal Plaza on Scotts. The chefs reinterpreted the look of the yu sheng to tell the story of a garden mouse. The garden mouse is aptly named Jin or 金 (which means gold in Mandarin) as 2020 is the Year of Metal element. Chefs have dressed up Jin in gold flakes to welcome the New Year in his very best. Jin presents all his favourites in the yu sheng, which are mostly fresh ingredients found in the garden. These include ground pistachio, pomelo, strawberries, namsui pear, shredded green and white radish, shredded carrot and hydroponic salad. Multigrain and nuts florentine, crispy enoki mushrooms, shimeiji tempura in rock sugar honey glaze, pickled spicy green papaya and semi-dried kiwi are added to create the burst of flavours in every mouthful.
Prosperity Yu Sheng Sets 20 January to 8 February 2020
Wonderland Prosperity Yu Sheng
Small (4 – 6 persons) $158
Large (8 – 10 persons) $188
Salmon Yu Sheng
Small (4 – 6 persons) $68
Large (8 – 10 persons) $98
Tuna Yu Sheng
Small (4 – 6 persons) $68
Large (8 – 10 persons) $98
Abalone Yu Sheng
Small (4 – 6 persons) $98
Large (8 – 10 persons) $138
Yu sheng sets are available from 20 January to 8 February 2020, 10am to 10pm daily. They are available for dine-in and takeaway.
Carousel Festive Buffet
This Lunar New Year highlights at Carousel include Creamy Pumpkin Soup with Black Garlic, Smoked Alaskan Crab and Crispy Scallops, Baked Halibut Fillet with Herbal Sauce, Stuffed Inari with Abalone, Dried Oysters, Mushrooms and Broccoli, Eight Treasures Rice wrapped in Bamboo Leaves and Golden Chocolate Bar and Caramelised Cheesy Popcorns.
LUNAR NEW YEAR FESTIVE BUFFET
Lunar New Year’s Eve Friday, 24 January 2020
Lunch |12pm – 2pm | $58 (adult) $36 (child)
High Tea | 3.30pm – 5.30pm | $48 (adult) $36 (child)
Dinner | 6.30pm – 9.30pm| $98 (adult) $52 (child)
Lunar New Year Day 1 – 3 Saturday – Monday, 25 – 27 January 2020
Lunch |12pm – 2pm | $68 (adult) $43 (child)
High Tea | 3.30pm – 5.30pm | $48 (adult) $32 (child)
Dinner | 6.30pm – 9.30pm | $88 (adult) $49 (child)
Royal Plaza on Scotts
25 Scotts Road
T:6219 3780 E: email@example.com W: www.carouselbuffet.com.sg
Celebrate the Rat New Year with Soi Thai Soi Nice’s Thai-Teochew Menu
Staying true to its Thai Teochew roots, Soi Thai Soi Nice boasts perennial delights injected with a Thai-Teochew flair, available 19th December to 8th February 2020. Thier unique yusheng creation is prepared with a Thai twist featuring shredded papaya, mango, fresh vegetables & traditional pickles and a special homemade sweet & sour Thai dressing. The Heng Heng Rui Rui Pen Cai features luxe eats such as abalone, deep fried fish maw, fresh tiger prawns, roasted pork and chicken drumstick doused with the restaurant’s signature homemade Tom Yum soup.
Soi Thai Soi Nice JEM
50 Jurong Gateway Road #03-21
Singapore 608 549
Tel: 6339 1391
Soi Thai Soi Nice Seletar Mall
33 Sengkang West Ave #01-29/30
Singapore 797 653
Tel: 6581 2190
Auspicious Menus at Ah Hoi’s Kitchen
2 Jan to 8 Feb 2020
Savour sumptuous set menus rich in culinary heritage at local dining institution Ah Hoi’s Kitchen, with various symbolic dishes such as Braised Baby Abalone with Spinach, Chinese Mushroom and Black Moss, as well as Pan-fried Nian Gao.
6-course Huat! Set Lunch (excluding 25 and 26 January) ($49 for 2 persons)
Harmony Festive Set Menu ($398 for 6 people)
Prosperity Festive Set Menu ($598 for 10 people)
Longevity Festive Set Menu ($888 for 10 people)
Ah Hoi’s Kitchen
Hotel Jen Tanglin Singapore by Shangri-La
1A Cuscaden Road
Tel: +65 6831 4374
Lunar New Year With A Healthy Twist At Andaz
17 to 31 January 2020
Andaz Singapore ushers in the arrival of Lunar New Year with a series of auspicious feasts, healthy Yu Sheng and festive goodies at Auntie’s Wok and Steam and Alley on 25.
Usher in a year of good fortune and toast to a prosperous year ahead with a Lunar New Year celebratory essential – with a unique healthy twist – at Auntie’s Wok and Steam. A quintessential part of every Lunar New Year celebration, indulge guilt-free with Andaz Singapore’s interpretation of the traditional Yu Sheng: the Andaz Healthy Yu Sheng (SGD 68*). Besides featuring a variety of fruits and vegetables such as kale, beetroot, Japanese cucumbers, green apples and pomegranates, Andaz Singapore’s version of the traditional Yu Sheng is made with healthier alternatives. Jam-packed with superfoods for an extra dose of nutrients and crunch, the Yu Sheng features a variety of seeds and nuts such as sunflower seeds, flaxseeds, chia seeds and almond flakes. This version by Auntie’s Wok and Steam is presented with sliced Scottish smoked salmon and is great for sharing with small groups of friends and family. The Andaz Healthy Yu Sheng is available at Auntie’s Wok and Steam for dine-in only.
For a more traditional feast, kick off the festivities with our sumptuous Lunar New Year specialties at Auntie’s Wok and Steam. Available à la carte and in nine-course (SGD 588) or ten-course menus (SGD 838), culinary highlights include Boston Lobster Crispy Noodles; Steamed Tiger Grouper; Treasures of the Sea, a stewed claypot dish prepared with a medley of premium seafood such as abalone, prawns, scallops and fish maw; and a traditional Lunar New Year must-have: Braised Pork Belly.
5 Fraser Street, Singapore
Tel: +65 6408 1288
Restaurants for CNY Reunion Dinner
The family reunion dinner is one of the most important highlights of CNY celebrations. Here are a few suggestions for where you can have your Chinese New Year Reunion Dinner 2020.
Auspicious Feast at Shangri-La Hotel
Relish a delicious reunion with loved ones in a lively and luxurious setting at the Reunion Gala Dinner by Shangri-La Hotel, Singapore. Savour culinary highlights rich in symbolism, such as Fortune Yu Sheng, Braised Bird’s Nest with Lobster and Fish Maw, Braised Whole Abalone, and more.
Shangri-La Lunar New Year Eve Reunion Gala Dinner
Time : 6.30pm 24 January 2020, Friday
Venue : Island Ballroom
8-course set menu at SGD 168 per person
Includes free-flow dessert, soft drinks and Chinese tea
22 Orange Grove Road
Tel: +65 6213 4398
A Flavourful Re-Union at Blue Jasmine
On 24 January 2020, in celebration of a fresh year and the start of a new zodiac cycle, Blue Jasmine brings together Chinese and Thai cuisine for a Lunar New Year Eve reunion dinner buffet that bursts with flavour. With input from both Blue Jasmine’s and the hotel’s events culinary team, this buffet seamlessly unites two different cuisines for a very special reunion.
Blue Jasmine Chinese New Year Eve Reunion Dinner Buffet
24 January 2020 6:30pm–10pm
$58per adult $29 per child(6–12 years old) Children aged 5years old or younger dine with the compliments of blue jasmine
10 Farrer Park Station Road
Park Hotel Farrer Park, Level 5
Park Hotel Clarke Quay
Gather your clan to relish auspicious Lunar New Year creations presented by Chef James Wong, a veteran culinary specialist of four decades in Oriental and Cantonese cuisines, at Park Hotel Clarke Quay.
Date: 10 Jan – 8 Feb 2020
Time: 12noon – 2pm | 5.30pm – 7.30pm | 8.30pm – 10.30pm
Prices: 8-Course Ultimate Success ($768 per table of 9 to 10 diners)
8-Course Prosperity ($698 per table of 7 to 8 diners)
7-Course Longevity ($648 per table of 6 to 7 diners)
6-Course Harmony ($388 per table of 4 to 5 diners)
Park Hotel Clarke Quay
1 Unity Street
Tel: 6593 8825
Yan’s Dining Fine Shanghai Cuisine
Relish authentic Shanghainese cuisine in the heart of Orchard Road at Yan’s Dining Fine Shanghai Cuisine 嬿青私房菜.
Yan’s Dining Fine Shanghai Cuisine
Mandarin Gallery #04-22
333A Orchard Road
Tel: +65 6836 1188
Have a special family reunion with elegant and authentic Royal Thai cuisine at Thanying Restaurant.
Thanying Restaurant Amara Singapore
165 Tanjong Pagar Road
Tel +65 6222 4688
Novotel Clarke Quay
Usher the year of the Rat with an imperial feast at The Square Restaurant @ Novotel Clarke Quay.
Child (5 – 12 years old) $49
Senior Citizen (above 55 years old) $78
Fai Cai Yu Sheng (20% discount for dine-in guest)
Medium – $68
Large – $88
The Square Restaurant
Novotel Singapore Clarke Quay
177A River Valley Road, Singapore 17903
Tel: 6433 8790 | email H5993-FB8@accor.com
Restaurants open on 25 January 2020
In Singapore there are many cafes and restaurants that will remain open even on the first day of Chinese new year. Here are a few nice restaurants to have a meal in on the first day of the new year of the rat.
Kai Garden Restaurant (嘉苑) is a Cantonese restaurant in Marina Square which offers good food in a very pleasant space.
Kai Garden Restaurant (嘉苑)
6 Raffles Boulevard
#03-128A/128B, Marina Square
Tel: +65 6250 4826
TCC @ OSC
TCC @ OSC is a large restaurant and bar in Orchard Shopping Centre with a good range of Chinese dishes.
TCC @ OSC
321 Orchard Road
Level 2 Orchard Shopping Centre
This Chinese restaurant, with an interior which will transport you back in time, serves up a variety of dishes made in classic Chinese style.
68 Orchard Road
04-46-51, Plaza Singapura
Tel:+65 6352 7877
Cherry Garden, Mandarin Oriental
Ring in the prosperous Lunar New Year with a
5 Raffles Avenue, Marina Square
Tel: +65 6885 3500
Colony, Ritz Carlton
Have a bountiful Chinese New Year feast with unlimited servings from Colony’s conservatory kitchens.
The Ritz-Carlton, Millenia Singapore
7 Raffles Avenue
Tel: +65 6434-5288
A trendy restaurant in the CBD where almost all the hot food items are cooked in their Josper Grill
FYR Cycene Ond Drinc
19 Boon Tat Street
Tel : +65 62213703
Food For Thought
Food For Thought (National Museum of Singapore) is a charming bistro to share the good times.
Food for Thought
93 Stamford Road #01-04/05,
Tel: +65 6338 9887
We hope this list will help when you need ideas about where to eat during Chinese New Year 2020.
There are also many other restaurant chains with outlets all over Singapore that will be open during the Chinese New Year holidays including
Din Tai Fung
Paradise Group Restaurants
The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog