Good Friday, a public holiday in Singapore, falls on 7 April 2023 and Easter Sunday 2023 is on 9 April. The Easter weekend is becoming a most delicious time in Singapore. Celebrations at restaurants for Easter 2023 can mean an indulgent Brunch or Afternoon Tea or Singaporeans’ favourite – buffet – all with Easter-themed menus. There are also exciting Easter goodies for takeaway and gifting.
Easter Weekend at The Fullerton Hotels Singapore
The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore have a delightful lineup of Easter weekend brunch and afternoon tea, plus a selection of Easter goodies for takeaway.
Celebratory Brunches and Easter Activities
Gather the family for a lively Easter Sunday Brunch at Town Restaurant, or an elegant Easter Weekend Brunch at La Brasserie, both featuring Easter-themed menu specials.
Town Restaurant Easter Sunday Brunch
9 April 2023
12 pm to 3.30 pm
$158 per adult, $79 per child with free-flowing soft drinks and juices
La Brasserie Easter Weekend Brunch
8 and 9 April 2023
12 pm to 3.30 pm
$128 per adult, $64 per child with free-flowing soft drinks and juices
To keep the little ones entertained throughout the afternoon, Children’s Playrooms will be accessible to brunch guests at both hotels. Children can participate in hands-on activities such as Easter egg-painting and balloon-making sessions, interact with a friendly Easter bunny mascot, and enjoy a specially curated Kids’ Brunch Menu. An Easter Egg Hunt will also be held in the East Garden of The Fullerton Hotel Singapore.
Easter Egg Hunt at East Garden
(Located in The Fullerton Hotel Singapore)
8 and 9 April 2023
12.30 pm to 1.30 pm; 2 pm to 3 pm
Easter Exuberance Afternoon Tea
The Easter Exuberance Afternoon Tea will be served at The Courtyard in The Fullerton Hotel Singapore and at The Landing Point in The Fullerton Bay Hotel Singapore.
Savouries include roasted prime beef brioche with cornichon and pickled mustard, chives egg truffle mayonnaise in charcoal choux puff, and Norwegian smoked salmon tomato tartlet. For dessert, Executive Pastry Chef Siddharth Prabhu has composed a visually delightful repertoire befitting the occasion, from a carrot-shaped ivory chocolate egg to a lemon curd tart that resembles a miniature sunny-side-up egg.
The Courtyard
7 to 9 April 2023
3 pm to 5.30 pm
$60 per adult and $30 per child
Also available for takeaway or delivery at S$68 nett via shop.fullertonhotels.com with 10 per cent off self- collection orders.
The Landing Point
7 to 9 April 2023
12 pm to 2 pm
3 pm to 5 pm
$82 per adult and $41 per child with a glass of champagne or sparkling tea
Artisanal Easter Treats
There is a medley of whimsical handcrafted treats that evokes the joy of Easter for takeaway. The ‘Cracking Carrot’ ($15 nett per slice) is a tropical spin on the classic Easter egg, comprising a carrot-shaped ivory chocolate egg filled with pineapple crémeux and coconut mousse. Another treat to brighten up the occasion is the “Sunny-side Up Tart’ ($15 nett per slice), with a mango and passion fruit ‘yolk’ framed by light-as-air yoghurt meringue, resting atop silky lemon curd.
The Fullerton’s Easter takeaway collection is available for pre-orders via shop.fullertonhotels.com and at The Fullerton Cake Boutique, located at both hotels.
Easter Celebration at Altro Zafferano
Exclusively on 8 April afternoon, indulge in a gastronomic brunch at Altro Zafferano. The menu is specially curated by Executive Chef Andrea De Paola and his team showcasing generous sharing portions of appetisers and pastas, choice of main course (Lamb saddle roulade with burnt kalettes, or Halibut with stuffed zucchini flower), and sharing Easter desserts; fit for intimate dining for two and convivial parties.
8 April 2023
12 pm to 3 pm
$138 per diner
Altro Zafferano
Ocean Financial Centre Level 43
10 Collyer Quay
Singapore 049315
Tel: +65 6509 1488
Celebrate Easter with a Magnifique Buffet Brunch at Racines
Racines, Sofitel Singapore City Centre, will be hosting a magnifique Easter Sunday Brunch. Guests can look forward to an egg-stensive buffet spread of Easter brunch selections alongside a wholesome line-up of family-friendly activities.
The menu will feature elevated indulgences such as Pan-fried Foie Gras with Kumquat Marmalade, and Baked Lobster with Tarragon Béarnaise, Braised Angus Beef Cheek with Red Wine. A traditional live carving station takes centre stage, presenting Coastal Lamb Rack with Chimichurri Sauce. In keeping with the sweet traditions of the holiday, gourmands can complete the experience with a selection of patisserie creations including Croffles, Hot Cross Buns, Cinnamon Rolls, Carrot Cake, and Lemon Meringue Pie.
While the adults enjoy the decadent spread, the little ones will also be thrilled by the balloon sculptor and magician providing colourful entertainment for the special occasion.
Racines’ Easter Sunday Brunch
9 April 2023
12:30 pm to 3:30 pm
$138 per adult, $69 per child
Racines
Sofitel Singapore City Centre
9 Wallich Street, Singapore 078885
Tel: +65 6428 5000
Easter Extravaganza at Alley on 25 Andaz Singapore
All-day dining restaurant Alley on 25 welcomes guests to gather for an extensive Easter Lazy Breakfast buffet spread coupled with fun-filled entertainment for all to enjoy, including balloon sculpting, face painting activities and more.
8 and 9 April 2023,
Time: 12 pm to 2.30 pm
$88 per adult; $44 per kid on 8 April
$108 per adult; $54 per kid on 9 April
Book before 31st March 2023 to receive a 10% discount off the total food bill.
Alley on 25
Andaz Singapore
5 Fraser Street, Singapore 189354
Tel: +65 6408 1288
Delightful Easter Celebrations at Escape Restaurant – One Farrer Hotel
Enjoy a sumptuous semi-buffet brunch of traditional Easter delights, along with an extensive selection of European cheese and cold cuts at Escape Restaurant.
Be delighted by the lavish selection of European cheese like Lavash and Grissini, plus succulent cold cuts such as Air-dried Beef Pastrami and Smoked turkey roll with condiments. The main stars of the Easter Brunch Buffet will be Slow Baked Whole Salmon Fillet with Classic Egg Benedict and Egg Cocotte Bordelaise. Easter staples such as Hot Cross Buns with a sharing platter of Desserts and Pralines should not be missed. Each guest may pick 1 main from Escape’s A La Carte Menu to complete the dining experience.
For the children, let the Kid’s corner engage them with décor-it-yourself Cupcakes and other mini munchies such as Mini Chicken Cheese Burger and Roasted Chicken Pizza. They can also enjoy the Bouncing Castle complimentary colouring activities.
9 April 2023
12 pm to 3 pm
$88 per adult; $44 per kid
Escape
Level 6, One Farrer Hotel
1 Farrer Park Station Road, Singapore 217562
Tel: +65 6705 7825
Egg-stra Special Easter with The Marmalade Pantry’s New Gift Collection
Hop into the Easter celebrations with The Marmalade Pantry’s Easter Gift Collection, featuring the return of the Crackling Surprises Easter Egg ($48+, 21cm by 13.5cm) and the new A Golden Surprise ($88+) gift box filled with gourmet treats.
The newly launched gift box, A Golden Surprise ($88+), is a perfect gift for Easter. The minimalistic and sleek teal box opens to reveal a trove of delights to nibble on such as the Golden Easter Egg ($14+, 10cm by 7cm); the eye-catching Golden Chocolate Bunny ($14+, 12cm by 7cm); a bag of crisp Carrot Meringues ($3+); and a chunky Carrot Cake Cookie ($6.50+). All the goodies in the hamper are available for purchase individually, offering the option to mix and match.
The Marmalade Pantry’s Easter gift offerings are available from now till 9 April 2023 for dine-in, as well as online for takeaway and delivery at all their outlets – Downtown, ION and Bugis.
Luxurious Italian Easter Menu at Amò
From 7 to 9 April, Amò invites guests to a specially curated sharing menu as Chef de Cuisine Gavin Gan presents his creative dishes in a four-course menu that indulges in the joys of a luxurious Italian Easter and the most decadent flavours of Italy. The Easter menu features mouth-watering dishes such as Strozzapretty with Crab, Tomato, Mascarpone, Veal Cutlet Petroniana served with Prosciutto Cotto and Parmigiano Fondue. To end the meal on a sweet note, be sure to have a go at Amò’s Tiramisu. Reservations are essential.
Priced at $88++ per person, this menu is available for both lunch and dinner on 7 to 9 April 2023.
Amò
33 Hong Kong Street
Singapore 059672
Tel: +65 6723 7733
An Egg-citing Easter at Shangri-La Singapore
Indulge in a jovial Easter weekend within the Shangri-La Singapore’s lush tropical sanctuary with festive gastronomic experiences – classic high tea at The Rose Veranda, lavish Easter brunches at Waterfall Ristorante Italiano and The Line, and a spring-evoked meal experience at Origin Grill.
Wondrous Easter Sunday Brunch at The Line
Step into an Easter wonderland with a buffet spread of local and international flavours at The Line.
9 April 2023
12.30 pm to 3 pm
$138 per adult and $69 per child, with free-flow of chilled juices, soft drinks, coffee and tea.
Buona Pasqua Southern Italian Easter Brunch at Waterfall Ristorante Italiano
Celebrate Easter Sunday the Italian way with a lavish brunch at Waterfall Ristorante Italiano. take your pick from the variety of hearty mains including Roasted Lamb Leg, Porchetta and Grilled Octopus. Big on flavours will be the Pasta Live Station with Sedanini Lamb and Lentils Ragout Linguine Artichokes and Clams as well as the melty baked Lasagna Pasta Al Forno Napoletana.
9 April 2023
2 pm to 3 pm
$128 per adult and $58 per child
Joys of Spring at Origin Grill
Evoke the joys of spring with Origin Grill’s Easter specialty menu that is brimming with seasonal flavours. Choice of appetisers include the Organic Vegetable Garden with an abundance of Grilled Baby Carrots, Turnips, Cauliflower and Burnt Butter Cream with Almonds or Parmesan and Truffle Poached Egg.
The perfect appeal at the Easter table will be the signature Josper-grilled Rangers Valley Beef Striploin MBS 3+ with Duck Fat Fries and Watercress Salad. Spring up to the surprising take on the Smoked Atlantic Salmon with Grilled Broccolini, Caper and Tomato Beurre Noisette and Confit Fennel. Finally, end off your Easter meal with the pretty Sunflower and Walnut Honey dessert.
These specialty dishes are available ala carte on 9 April 2023 for lunch and dinner at Origin Grill.
Easter-ific High-Tea at The Rose Veranda
While your time away with the luxurious Easter high tea, served over 3-course at The Rose Veranda. Cap off the meal on a sweet note with a tiered dessert stand filled with Easter-themed delights as well as chocolate and traditional scones served alongside a selection of exclusive tea blends.
Suitable for sharing between 2 persons, the high tea set is priced at $118 per set. Top it up for a boozy afternoon with $58 for 2 hours free flow of Ruggeri Prosecco, Tempus Two Shiraz and Tempus Two Pinot Gris.
6 & 7 April 2023 | 1 pm to 5 pm
8&9 April 2023 | 1st Seating 12 noon to 2 pm; 2nd Seating 3 pm to 5pm
$118 per set
Egg-traordinary Easter Goodies from Shophouse by Shangri-La
Discover an array of handcrafted Easter goodies perfect for gifting – such as the Easter Rabbit Piñata, egg-shaped chocolate in different adorable farm animal designs like the Honey Bunny, Yellow Chick, Baa Baa Sheep and Moo Moo Cow, Easter Chocolate Pralines, and more. The DIY Chocolate Easter Egg Decorating Kit makes a fun bonding activity with the little ones.
Place orders at bit.ly/SLSEasterGoodies2023 for self-collection at Shophouse located at the hotel’s lobby from 31 March to 9 April 2023.
Shangri-La Singapore
22 Orange Grove Road 258350 Singapore
Tel: +65 62134398
The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog
