There are new cafes and restaurants opening all the time in Singapore. Restaurants also keep themselves in the news by rolling out new menus and offering special deals regularly. To assist our readers to find the latest Food & Beverage deals, news and promotions, we list on this page the F&B news and information which we know of and which we think are of interest to you.
Paris Baguette’s Catering Menu Makes a Comeback
Paris Baguette has announced the comeback of its signature catering menu, presenting an array of delectable bites and delights, perfectly crafted to suit all kinds of occasions.
Indulge your cravings for tasteful sweet treats as you plan your upcoming gatherings with Paris Baguette’s delightful Mini Fresh Fruit Tartlets Box ($79.00), or a refreshing assortment of 30 pieces of cream cheese filled mini tarts topped with a medley of fresh fruits or the Assorted Yogurt Cake Cup Box ($79.00), an ensemble of 16 cupped fresh yogurt cream cakes. Assorted Cheese Tarts Box ($56.00) and the indulgent Choco Tiramisu Cheese Tart and the Royal Pudding Box ($32.00) are also available.
As for those seeking savoury specials, there are offerings like the All Savoury Pastry Box ($49.00), and the Assorted Bread & Pastry Box ($49.00). Other options include the Signature Pastry Sandwich Box ($69.00), the Mini Savoury Tartlets Box ($79.00) and the Hearty Salad Cup Box ($69.00).
Order through Paris Baguette’s convenient online e-shop. Paris Baguette offers customers 10% off their first order with no minimum purchase when they use the promo code WELCOME10OFF.
58 homegrown brands added to Made With Passion initiative
Singapore Tourism Board (STB) and Enterprise Singapore (EnterpriseSG) jointly announced the addition of 58 new Made With Passion brands today, with the launch of the third phase of the initiative. This brings the total number of brands bearing the Made With Passion mark to more than 150.
Chosen for their exceptional representation of Singapore’s diverse lifestyle sector and commitment to bringing ideas to life, the 58 new Made With Passion brands were selected from over 150 applicants across four distinct categories: Beauty & Wellness, Fashion & Accessories, Home & Décor, and Packaged Food & Beverage (F&B).
New F&B names to the Made With Passion slate include Aroma Truffle; coffee brand Bettr; BreadTalk; Denzy Gelato; HarriAnns Nonya Table; addictive salted egg snack brand IRVINS; Oatbedient; and dessert brand Sunday Folks.
The full list of Packaged Food & Beverage brands under Made with Passion
- Aroma Truffle
- Chee Seng Oil
- Compendium Spirits
- Dan’s Bites
- Denzy Gelato
- Fragrance Foodstuff
- HarriAnns Nonya Table
- Home’s Favourite
- Kim’s Duet
- Lim Kee
- Little Blossom
- Mdm Ling Bakery
- Nanyang Sauce
- Sunday Folks
- Thye Moh Chan
- Toast Box
The Passion Made Possible destination brand, launched in 2017 by the Singapore Tourism Board and Singapore Economic Development Board, celebrates Singapore’s unique attitude and mindset: a passion driven, never-settling spirit of determination and innovation, that constantly pursues possibilities and reinvention.
Win $8,888 Cash – Jyu Gae Vocal Talent 聚阁好声音 2023
Jyu Gae Bistro‘s singing competition, Jyu Gae Vocal Talent 2023, provides a stage for talented singers to showcase their abilities. Prizes lined up include an $8,888 cash prize and a $1,500 Eu Yan Sang cash voucher for the champion, making the total value over $10,000! The second prize is $3,888 in cash and a $1,000 Eu Yan Sang cash voucher, and the third prize is $1,888 in cash and a $500 Eu Yan Sang cash voucher.
Auditions will take place in November 2023 and the Final will be on 9 December 2023.
The registration fee is $68. Those who register get a Jyu Gae $20 voucher and EYS Goodie Bag worth $45.70. EYS members will be granted a total of $30 Jyu Gae voucher as a special bonus.
Jyu Gae Bistro 聚閣
51 Bras Basah Road, #01-08, Lazada One
Tel: +65 8889 8990
Redeem a Free Nando’s Student Meal at SMU & NTU
Nando’s ‘School of PERi-PERi’ will be “taking over” 2 locations – Singapore Management University (SMU) (10-11 Aug, 12-6 pm) and Nanyang Technological University (NTU) (16 Aug, 4-10 pm).
At each location, students will be able to redeem a free Nando’s student meal – just by completing the activities at 3 booths.
Students will be given an Orientation Pack consisting of a Stamp collection section stamped upon completion of every booth, Nando’s vouchers and Good Luck stickers! Students will be able to interact with 3 booths:
- Nando’s Art Class: An Art Gallery featuring select South African art pieces for students to learn more about Nando’s culture and heritage. Students will also be able to enjoy temporary tattoos or face/body painting to collect their first stamp. These will come in several motifs such as the iconic PERi-PERi chilli, Nando’s heart, and more.
- Nando’s Culinary Class: Students will be given the chance to test the various PERi-PERi sauces, a fantastic way for students to learn about the flavour profiles, and discover their favourite!
- Nando’s Chemical Class: Students will also be able to make their own PERi-PERi sauce with pre-prepped ingredients, and try creating their own sauces!
Caffe Fernet Launches Pasta Lunch Set
Caffe Fernet, Italian restaurant by Marina Bay, has launched a Pasta Lunch Set happening on Thursdays and Fridays, 12pm to 2.30pm. Guests can opt for a two course set at only $40++ featuring a starter and a pasta, or a three course meal including dessert at $46++.
Enjoy selections for the first course like new-Italian classics like Melon & Parma Ham, Burrata with strawberry, and for seafood enthusiasts, Soft Shell Prawn. With a supplement of $8++, a Black Angus Steak Tartare awaits! Then, revel in Caffe Fernet’s iconic Mafaldine Cacio e Pepe, or Rigatoni Spicy Vodka for a mildly spicy kick. Alternatively, relish the Mussel Scialatielli, prepared with green lip mussels from local farm Ah Hua Kelong, citrus butter and chilli oil. For an extra hearty main, opt for the Beef Tagliatelle, featuring wagyu ribeye and shimeji mushrooms with a supplement of $15++.
Complete your beautiful lunch experience on a sweet note, with Caffe Fernet’s ever-changing Dessert of the Day, or a comforting Olive Oil Cake accompanied by golden raisins and mascarpone cream. A selection of wines and signature cocktails like the Anita Garibaldi and Aperol Spritz are also available at Happy Hour pricing of $16++ during lunch hours at Caffe Fernet.
70 Collyer Quay, #01-05
Tel: +65 9178 1105
Canadian 2 for 1 Pizza Presents Singapore-Inspired Pizzas for National Day
In celebration of Singapore’s upcoming National Day, Canadian 2 for 1 Pizza introduces a limited edition menu inspired by beloved Hawker-style food favourites.
Hainanese “Chicken Rice” Pizza, Starts with $30.70 for 2 Pizzas
Otak!, 6 Pcs $8.90
Milo Churros, 8 Pcs $13.90
Milo Dinosaur Drink, $4.20
Canadian 2 For 1 Pizza is having a $5 off promotion for diners who spend $50 with this promo code NDP5OFF and NDP8OFF for a minimum spend of $80 for $8 off. This offer applies to the entire menu and will be available until the 31st of August.
Luke’s Lobster Singapore Drops Prices – Launches 3 New Flavours
In a time where inflation seems to dictate rising prices, Luke’s Lobster Singapore is making price adjustments to its Signature Lobster Roll starting at just $25.50 (U.P. $29.50), and debuting 3 brand new lobster roll.
The Honest Roll – Beloved Signature Lobster Roll at $25.50 (U.P. $29.50)
Warm Butter Lobster Roll – A brand new warm edition of the crowd favourite
Mala Lobster Roll & Kombu Butter Lobster Roll – National Day Collaboration with local artisanal cultured butter brand, Atas Butter.
Marché Mövenpick 1-For-1 Rösti Super Promo
For a limited period from 3 – 28 Jul 2023, Marché Rewards members get two of your favourite röstis for the price of one at Marché Mövenpick Marketplace outlets (313@Somerset, Suntec City and VivoCity). No minimum spending is required.
Paris Baguette’s New Korean Street Food-Inspired K-Spicy Ppang (Bread) Fair
Paris Baguette unveils its newest K-Spicy Ppang Fair range to transport your taste buds straight to the bustling streets of Seoul. Inspired by traditional Korean street food favourites, the fiery new K-Spicy Ppang Fair offers a lineup of six innovative treats – five bread/pastry items and one sandwich item.
From Oh-Ppang Oh-Ppang (Korean Odeng Cheese Bread Stick) to Sau-Ppang Sau-Ppang (Korean Sausage Cheese Bread Stick), Chamchi Kimchi Egg Ppang to Bulgogi Sau-Ppang (Korean Beef Bulgogi Sausage Bread) – these mouthwatering treats will have your tongue in a tangle and leaving you wanting more.
At the same time, Paris Baguette is also introducing a new Omija Tea series. Omija Tea, also known as the Magnolia Berry Tea, is a cherished traditional Korean beverage crafted from dried magnolia berries.
Paris Baguette has introduced an exclusive limited edition sticker set featuring adorable cartoon renditions of the delectable K-Spicy Ppang Fair items. During the initial two-week period, from 7 till 20 July, all customers purchasing any item from the K-Spicy Ppang Fair collection will be gifted a complimentary sticker set.
From 21 July to 31 August, customers who purchase five mouthwatering items from the K-Spicy Ppang Fair collection, will not only receive a complimentary sticker set but also an additional K-Spicy Ppang Fair item.
25 Degrees celebrates World French Fries Day
25 Degrees will be having a month-long celebration for World French Fries Day in July 2023.
Take your pick from their golden and crispy fries, and pair them with your preferred dip for only $7++. From cheesy goodness of Cheddar Cheese, to spicing things up with the fiery Spicy Aioli, to enjoying the tangy flavours of BBQ Sauce, or relishing the timeless classic of Ranch.
Furthermore, on 13 July 2023 World French Fries Day, 25 Degrees will be throwing a 1-for-1 fries all day.
Hotel G Singapore
200 Middle Rd, Singapore 188980
Tel: +65 6809 7990
Michelin Guide Singapore 2023 – 5 new stars are born
The MICHELIN Guide Ceremony in Singapore took place on 27 June 2023 at PARKROYAL COLLECTION Marina Bay. The unveiling of the MICHELIN Guide Singapore 2023 saw 5 new restaurants inducted with 1 star. They are Born, Poise, Sushi Sakuta, Seroja and Willow.
Les Amis, Odette and Zén retain their 3 stars. Read more.
Owner of Singapore’s three-Michelin-star Odette won the Chef’s Choice award
The World’s 50 Best Restaurants has been announced. Chef Julien Royer, owner of Singapore’s 3-Michelin-star Odette, won the Chef’s Choice, a title voted by his contemporaries around the world. His Singapore restaurant, Odette, also won the Best Restaurant in Asia award, and came in at No 14 on the World’s 50 Best Restaurants list. Read more.
White Rose Cafe – Limited-Time ‘Crab-tivating’ Bee Hoon Set
Craving for some delicious crab? Look no further than White Rose Café’s latest promotion, featuring the famous Crab Bee Hoon dish specially curated by Executive Chef Ho Chan Fei.
The Crab Bee Hoon is a popular hawker-style dish that is cooked in two styles at White Rose Cafe. For those seeking comfort food, the Claypot Crab Bee Hoon is the perfect option. The dish features sweet and delicate mud crab meat and springy Bee Hoon noodles smothered in a rich and savoury seafood broth. Alternatively, try the Silky Egg Crab Bee Hoon, which is infused with crab meat and egg goodness, and has a good dose of wok hei.
At S$55, the Bee Hoon Set serves two people and includes a choice of Crab Bee Hoon (Claypot Crab Bee Hoon or Silky Egg Crab Bee Hoon), two refreshing Ice Kachang desserts, and a coffee, tea, or soft drink.
The promotion ends on 31 July 2023.
White Rose Café
21 Mount Elizabeth Singapore 228516
Tel: +65 6737 0511
Lady M debuts Lavender Mille Crêpes
Inspired by the blooming of lavender fields in the Summer, Lady M’s Lavender Mille Crêpes makes its debut for the first time in Singapore. In conjunction with the launch, the brand also unveils floral outfittings at selected boutiques, a refreshed afternoon tea set at Lady M Champagne Bar, and exclusive scent collaborations with perfume atelier Maison 21G.
Lavender Mille Crêpes
A delicate balance of floral and fruity notes, Lady M’s new Lavender Mille Crêpes is a true feast for both the eyes and the palate.
Available: Now – 31 August
Price: S$13++ (slice), S$16++ (slice, ION Champagne Bar), S$132 (whole, online), S$140++ (whole, in-boutiques)
Lavender Afternoon Tea Experience
Perfect for sharing, each set comes with two tasting portions of five sweet and five savoury bite-sized treats featuring new-to-menu items of Mini Lavender Mille Crêpes, and Chilled Caviar Angel Hair, along with favourites like Mini Champagne Mille Crêpes, Mini Signature Mille Crêpes, Lobster Toast, Truffle Cream Crab Tartlet and more
Available: 1 June – 31 August, exclusively at Lady M Champagne Bar
Price: S$60++ per pax, minimum order for 2
LADY M X MAISON 21G
Lady M is teaming up with French perfume atelier, Maison 21G, to create a custom scent inspired by the cake. The velvety smoothness of vanilla is a nod to the brand’s vanilla accented pastry cream, and blends perfectly with the fresh, herbaceous notes of lavender, creating a symphony of scent that evokes an irresistible sense of tranquillity and indulgence.
GIVEAWAY: Starting 9 June, the first 200 customers will receive a miniature vial of this exclusive scent with a purchase of a slice of Lavender Mille Crepes at any boutiques.
PERFUME WORKSHOP: Lady M will also be holding a perfume workshop (up to 10 pax) hosted by Maison 21G on 1 July for Lady M fans to create their own Lavender-inspired Eau De Parfum (30ml) with the assistance of expert scent designers in a truly luxurious setting at Lady M Champagne Bar.
VivoCity Unveils A New Retail And F&B Zone
VivoCity unveils a refreshed retail and F&B zone spanning over 56,000 square feet. The reconfigured zone located at Level 1 of VivoCity features a mix of stores ranging from luxury fragrances to local favourites. TANGS will be reopening its doors there.
New F&B additions to the refreshed zone will offer a myriad of curated dining selections. French boulangerie fans will be excited with the addition of Tiong Bahru Bakery, while families can celebrate with the first and largest family-centric outlet Waa Cow! Other offerings include The Providore – which is celebrating their 10th anniversary with their second largest outlet at VivoCity, and popular Japanese-style fluffy souffle pancake house, Belle-Ville Pancake & Coffee.
To celebrate the opening of the refreshed retail and F&B zone, VivoCity is offering exciting rewards to shoppers from 26 May to 25 June:
● Redeem a mystery gift with a minimum spend of $80 mall-wide, limited to the first 120 shoppers daily on weekdays and 240 shoppers daily on weekends and public holidays.
● Redeem a $20 TANGS Voucher and a gift of choice with a minimum spend of $200 mall-wide, limited to the first 100 shoppers daily on weekdays and 200 shoppers daily on weekends and public holidays.
VivoCity will also be giving away 6 million VRPoints for the first 10,000 transactions made with a minimum spend of $20 at any of the stores in the new retail zone on Level 1.
1 HarbourFront Walk, Singapore 098585
Paris Baguette – Mid-Year Mega PB Sale
Paris Baguette’s Mid-Year Mega PB Sale means we get to indulge in delightful treats at unbeatable prices on a wide range of Paris Baguette products.
29 May to 11 June 2023: Puddings
During this period, you can indulge yourself with three of PB’s Puddings for just $12, a discount from the usual price of $15.90. Treat yourself to the smooth, velvety texture and heavenly taste that Paris Baguette Puddings are known for.
12 June to 25 June 2023: Shortcakes
For a limited time, you can purchase two of Paris Baguette Shortcakes for only $16.80, with savings of up to $21.20. Delight in the perfect combination of moist cake layers, luscious cream, and fresh fruits.
To further sweeten the deal, customers can enjoy 20% off all ice cream products, including popular items like the Macaron Ice Cream and Waffle Ice Cream throughout the Mid-Year Mega PB Sale period.
Revitalise with Wellness-themed Afternoon Tea at Portman’s Bar
Indulge in the Wellness-themed Afternoon Tea at Portman’s Bar at PARKROYAL Collection. Relish in a selection of savoury and sweet treats, made with fresh herbs, edible flowers, and vegetables from the hotel’s Urban Farm.
Served in a charming picnic basket, enjoy these delectable treats in the serene surroundings of a lush garden setting. Highlights include the Zesty Prawn Tartlet, Impossible™ Meat Puff Pastry Roll, and Savoury Scallop with Tomato Salsa. There is also a Sweet Wagon, a roving trolley filled with free-flow patisseries, macaroons, pralines, and cookies.
The Portman’s Bar Wellness-themed Afternoon Tea includes free flow of coffee or tea, and is priced at $58 per person. Complete your indulgence with a two-hour free of either Taittinger Champagne at $68++, or Prosecco at $38++.
Portman’s Bar’s seasonal Wellness-themed afternoon tea is available till 30 June 2023.
PARKROYAL COLLECTION Marina Bay, Singapore
6 Raffles Boulevard, Level 4 Singapore 039594
Tel: +65 6845 1119