Hilton Singapore Orchard has introduced a range of new experiences specially curated for families with children. It has designed a comprehensive dining programme for junior gourmands with the addition of more kids-friendly options across all meal periods at the hotel’s three dining outlets Estate, Ginger.Lily, and Osteria Mozza, as well as room service.
All junior guests dining at the hotel will now receive specially designed placemats with engaging activities like colouring, adding an element of fun to their dining experience.
At all-day buffet restaurant Estate, junior guests can enjoy a new dedicated kids’ corner that will offer a selection of everything a child fancies, such as muffins, donuts, and nourishing cereal for breakfast.
Junior Masterclass @ Osteria Mozza
At Osteria Mozza by celebrity American chef Nancy Silverton, the restaurant invites young guests to put on their tiny chef hats in a new Junior Masterclass series. The 1.5-hour masterclass will be available every first Saturday of the quarter, with the first commencing on 14 October 2023. Junior guests will learn to prepare their own three-course authentic Italian meal. Of course, they get to enjoy their homemade creations for lunch, with juice or soft drinks included. Each junior master chef will also be provided with an apron and chef hat. The price is $78++ per child.
The adults can also join in the fun with an additional top-up of $45++ per adult for a glass of champagne or cocktail with light canapés while waiting for their junior chefs to complete their masterclass.
Hilton Singapore Orchard
333 Orchard Road, Singapore 238867
The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog
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