Maison de PB by Paris Baguette was where we decided to have lunch at Jewel Changi after we browsed the many food places at the Singapore Changi Airport. The $29.90 set lunch looked attractive.
Suju Masayuki Jewel at Changi Airport is the Japanese restaurant’s second outlet in Singapore. Originating from the Nagano prefecture of Japan, Suju Masayuki (酢重正之) focuses on the basics of Japanese food culture such as miso and shoyu.
The famous Sembawang White Bee Hoon 白米粉 is one of those local dishes where people are prepared to travel North to Sembawang from all parts of Singapore just to have a plate of white rice vermicelli fried with seafood. The Original Sembawang White Beehoon has rebranded itself as White Restaurant and their seafood white bee hoon is now more accessible. Besides the restaurant at Jalan Tampang in Sembawang, White Restaurant has several outlets including a new one in Jewel Changi Airport, with another outlet to be opened soon in Suntec City.
