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News: Kenangan Coffee opens flagship store at Raffles City

Kenangan Coffee (also known as “Kopi Kenangan” in Indonesia) marked its debut in Singapore with its flagship store at Raffles City Shopping Centre, and a special launch Buy-1-Free-1 promotion.

Kenangan Coffee
Kenangan Coffee at Raffles City

Kenangan Coffee will be offering a Buy-1-Free-1 promotion from 27 to 29 September, at limited timings (10 am to 12 noon, and 5 pm to 8 pm). There will also be exclusive app-only offerings such as Welcome Vouchers on the Kenangan Coffee App (available on App Store and Google Play Store), available for redemption. Beyond the launch promotions, customers can also look forward to time-limited offers including value sets (e.g. breakfast sets).

Kenangan Coffee cafe at Raffles City

Founded in Indonesia by Edward Tirtanata and James Prananto in 2017, the coffee chain now has around 900 outlets in 67 cities in Indonesia and in Kuala Lumpur, Malaysia.

Kenangan Coffee curates a specialty menu that appeals to both Asian tastes and global preferences at accessible prices. From espresso-based drinks to non-caffeine options, some of these beverage offerings include:


  • Kenangan Latte (starting from S$4.90), which is a harmonious blend of espresso and Black Aren, a natural sweetener boasting fruity, caramel-like, and subtly smoky notes
  • Americano (starting from S$3.90)
  • Avocado Coffee (starting from S$6.50)
  • Ice Blended Salted Caramel Macchiato (starting from S$6.90)
  • Ice Shaken Strawberry Tea (starting from S$4.50)
Kenangan Coffee Singapore Menu

The new 62-seat café in Raffles City Shopping Centre also offers treats like Pain Au Chocolate (S$3.20), a sweet yet savoury Salted Caramel Cruffin (S$4.20), and a flavorful Creamy Chicken Pie (S$6.20).

Kanangan treats like Pain Au Chocolate, Salted Caramel Cruffin & Creamy Chicken Pie

Kenangan Coffee
#B1-K10 Raffles City Shopping Centre,
252 North Bridge Rd, Singapore 179103

Tel: +65 8784 4731

Opening Hours: 7.30 am – 10 pm

Website


The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog

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