TOP Singapore Food Blog
Singapore is a vibrant island nation where food reigns supreme. From Michelin-starred hawker stalls to globally-acclaimed restaurants, the city state offers a wide variety of flavours and dining experiences. The Ordinary Patrons (TOP), an independent Singapore food blog, can be a guide to help you
Discover where ordinary locals eat: find the favourite neighbourhood eateries and hidden gems beyond the tourist trail.
Decide what to eat and where to eat: Explore diverse cuisines, from Eurasian delights to Teochew or Hakka classics.
A good place to start will be to check out the TOP Restaurants Singapore – dining options for various budgets and tastes.
We update TOP Singapore food blog regularly with fresh finds and revisits to old favourites.
Latest Posts
- Madison’s – a Stylish Retreat for All-day Dining
Madison’s is an all-day dining restaurant at Pullman Singapore Hill Street with stylish interiors that pays homage to the iconic New York City deli culture. - News | Chef André Chiang Redefines Hotpot Dining with New Concept Bon BrothCelebrated Chef André Chiang has unveiled his latest venture in Singapore, Bon Broth, a hotpot dining concept that elevates the humble broth to centre stage.The restaurant, opening its doors on 18 February 2025 at Raffles City, marks a significant departure from traditional hotpot establishments with its focus on individually crafted… Read More »News | Chef André Chiang Redefines Hotpot Dining with New Concept Bon Broth
F&B Deals & News
Singapore restaurants, cafes and F&B news, special events and promotions that we come across are listed in our Deals & News Page.
Singapore Food Dictionary
If you are sometimes bewildered, like The Ordinary Patrons often are, by the array of descriptions of dishes, ingredients and cooking techniques in cosmopolitan Singapore, you may find some help in The Ordinary Patrons’ Dictionary of Singapore Food.
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The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog