Rendezvous Restaurant Hock Lock Kee is one of those grand old restaurants in Singapore that has a special place in the hearts of many Singapore residents. Rendezvous Restaurant Hock Lock Kee started more than 70 years ago, as a coffee shop in Bras Basah Road. They switched from western cuisine to serving nasi padang when the British troops left Singapore. We are not old enough to remember them as a coffee shop in Bras Basah, presumably located where Rendezvous Hotel now stands and from whence it got its western name. But we remember them at their subsequent location in Raffles City in the late 80s. They moved to their current premises in The Central along Eu Tong Sen Street (opposite Clarke Quay) around 2010.
