Platform M, a multi stall food hall on the second level of SingPost Centre, had been closed for a number of months. It has now been revived as Shafyq’s Platform M. The new Platform M still has the old iteration’s Japanese, Korean, Chinese and Western cuisines and has added nasi padang and roti prata stations to the food hall.
Wine Connection is a chain of wine shops which also operates bistros, tapas bars and cheese bars. Wine Connection Bistro PLQ is a restaurant and integrated wine shop in the Eastern part of Singapore for affordable bottles of wine as well as good value meals.
With curbs on self-service buffets in Singapore, restaurants are turning to a la carte buffets to satisfy Singaporeans’ craving for the all you can eat deals. Tung Lok Seafood a la carte buffets are value for money deals for lunch or dinner.
18 Tai Seng, a mixed development with a small retail centre, has an interesting range of restaurants, cafes and eateries. 18 Tai Seng food options are diverse and include brands with Michelin Star pedigree, like Tim Ho Wan and Hawker Chan.
Papa Ayam is a new Ayam Geprek Restaurant in Paya Lebar Quarter (PLQ). The new eatery serving Indonesian crispy battered fried chicken allows chilli enthusiasts to choose levels of spiciness between one and fifteen.