Singapore’s love affair with buffets continues to heat up this May 2024, with a delectable array of new offerings. From regional specialties to Italian delights, there should be something to excite everyone. So gather your makan kakis and go enjoy Singapore’s latest buffet spreads.
Peppermint: Taste of Korea
Get ready for a vibrant celebration of Korean cuisine at Peppermint. Their “Seoul Good!” promotion offers a delectable buffet showcasing the rich and diverse culinary traditions of Korea.
The wide array of traditional and contemporary Korean dishes will include Soegogi Miyeokguk (Seaweed Soup with Wagyu Beef Shabu), Korean Cheese Grilled Lobster, Yangnyeom-Tongdak & Dakgangjeong (Fried Korean Spicy & Garlic Soy Crispy Chicken), Gogi-Gui (Korean-style BBQ Premium Meat, served with Lettuce & Condiments) and Kkotgetang (Korean Crab Stew).
Seoul Good! at Peppermint
3 May to 31 May
Weekday Lunch (Mondays to Fridays, excluding public holidays, 12 noon to 2:30 pm)
$72++ per adult | $36++ per child (6 to 12 years old)
Weekday Lunch Menu
Weekday Dinner (Mondays to Thursdays, excluding eve of public holidays and public holidays, 6:30 pm to 10 pm)
$98++ per adult | $49++ per child (6 to 12 years old)
Weekday Dinner Menu
Weekend Lunch (Saturdays, Sundays and public holidays, 12 noon to 3 pm)
$82++ per adult | $41++ per child (6 to 12 years old)
Weekend Lunch Menu
Weekend Dinner (Fridays to Sundays, eve of public holidays and public holidays, 6:30pm to 10:00pm)
$112++ per adult | $56++ per child (6 to 12 years old)
Weekend Dinner Menu
Peppermint
PARKROYAL COLLECTION Marina Bay, Singapore
6 Raffles Boulevard, Singapore 039594
Tel: +65 6845 1112
LUCE: Italian Indulgence
LUCE, the popular Italian restaurant at InterContinental Singapore, is embarking on a fresh chapter under the guidance of their new Chef de Cuisine, Andrea Rossi. Get ready to experience the essence of “la dolce vita” with their exciting new lunch and dinner buffets, as well as a luxurious Champagne brunch on Sundays. Chef Rossi promises a culinary journey through the Emilia Romagna region of Italy, featuring premium ingredients and traditional dishes.
Lunch Buffet 12 noon to 2:30 pm
Monday to Saturday
$58++ for adults | $29++ for children
Dinner Buffet 6 pm to 10 pm
Sunday to Thursday : $78++ for adults | $39++ for children
Fridays and Saturdays : $98++ for adults | $44++ for children
Champagne Sunday Brunch 12 noon to 3 pm
Sunday (from 19 May 2024)
$118++ for adults | $68++ for children (includes free-flow soft drinks, juices, coffee and tea),
$158++ per adult with free-flow Prosecco, Peroni Beer and soft drinks)
$178++ per adult with includes free-flow Champagne or Italian Franciacorta, Aperol Spritz and selected cocktails and wines.
LUCE will offer 30% off on the lunch, dinner and Champagne brunch buffets from 6 May until 31 May 2024.
LUCE
InterContinental Singapore
80 Middle Road, Singapore188966
Tel: +65 6825 1008
Carousel: Seafood Delights
Carousel restaurant has a month-long Lobster and Crab Extravaganza. This international buffet promises a spread featuring the finest crustaceans from around the globe. Highlights include Seafood on Ice featuring Boiled Maine Lobster and Snow Crab Leg, Japanese-style Poached Baby Lobster in Garlic Butter, Lobster Risotto and Crab meat Mentaiko Pasta.
Every Wednesday during dinner only
8 May to 5 June 2024
$128++ for adults | $48++ for children
Carousel
25 Scotts Road, Royal Plaza on Scotts
Singapore 228220
Tel: +65 6219 3780
Edge: Penang on a Plate
Embark on a culinary adventure to Penang without leaving Singapore. In collaboration with Penang Chefs Association, Edge restaurant at Pan Pacific Singapore offers a buffet highlighting the unique flavours and heritage of Penang cuisine.
Signature Penang dishes available include Penang Rojak, Loh Bak (Ngoh Hiang Pork Rolls), Herbal Bak Kut Teh, Ter Ka Chor (Braised Pork Trotter with Black Vinegar), Curry Kapitan, and the live station serving Char Kway Teow. The buffet will also feature classics such as Assam Laksa, Penang Prawn Noodles, Penang Chendol and Muah Chee.
Heritage of Penang Dinner
13 May to 6 June 2024
Sunday to Wednesday (6 pm to 10 pm)
$98 per adult | $49 per child (6 to 12 years old)
Thursday to Saturday (6 pm to 10 pm)
$118 per adult | $59 per child (6 to 12 years old)
Edge
Pan Pacific Singapore
Level 3, 7 Raffles Boulevard, Marina Square,
Singapore 039595
Tel: +65 6826 8240
Collective: Semi-Buffet Lunchtime
Collective at Dao by Dorsett AMTD has revamped its lunchtime menu, offering a semi-buffet option. Enjoy a well-balanced meal with endless servings of fresh greens, flavourful salads and their daily soup, alongside a selection of delectable main courses – Seabass, Balsamic Glazed Chicken Leg, Shrimp & Clam Linguine or Vegan Miso Glazed Golden Fillet.
$38++ per person
$24++ per person (For Semi-Buffet Starters Only)
Collective
Dao by Dorsett AMTD Singapore
6 Shenton Way, OUE Downtown 1, #07-01
Singapore 068809
Tel: +65 6812 6050
The Ordinary Patrons | Real Dining Experience of Ordinary People
an independent Singapore food blog
Share this:
Discover more from The Ordinary Patrons
Subscribe to get the latest posts sent to your email.